This little fruit is known as Guwarl in Djugun language, white berry bush, white coastal berry, snowberry or scientificly known as ( Flueggea Virosa) 

This bush flowers late spring through summer with small white blossoms followed by sweet-edible fruit late summer through to autumn. These little berries are sweet to eat and has anti inflammatory benefits. 


Used in chutney and jams, can be dehydrated and used in cereals. It has also been used to create a sweet syrup to flavour drinks.


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  • The White berry bush is not only used for a sweet treat it is also a medicinal plant of the Kimberley region, where it is commonly harvested from the wild.